Bordeaux Wine Dinner: Five Course Prix Fixe Menu
Join us on Tuesday, March 25th at 6:00pm for an intimate Bordeaux wine dinner featuring special guests from Compagnie Medocaine visiting from Bordeaux. Chef in Residence Ron Eyester will prepare a five-course prix fixe menu thoughtfully paired with these exceptional wines for a rare and immersive tasting experience.
On Tuesday, March 24th at 6:00pm, we invite a limited number of guests to an extraordinary evening in the Dining Room celebrating the wines of Bordeaux. Representatives from Compagnie Medocaine will be joining us from France to guide guests through a curated selection of Bordeaux wines, each thoughtfully paired with a five-course prix fixe dinner.
The evening’s menu will be prepared by visiting chef Ron Eyester, a Top Chef alum and the restaurateur behind beloved Rosebud and The Family Dog in Atlanta, known for his bold, ingredient-driven approach to American cuisine.
This intimate dining experience is $145 per guest, plus tax and gratuity, and offers a rare opportunity to enjoy exceptional Bordeaux wines alongside a thoughtfully composed menu from a celebrated chef. Seating is limited.
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Bordeaux Wine DInner
Join us on Tuesday, March 25th at 6:00pm for an intimate Bordeaux wine dinner featuring special guests from Compagnie Médocaine visiting from Bordeaux. Chef in Residence and Top Chef alum Ron Eyester will prepare a five-course prix fixe menu thoughtfully paired with these exceptional wines for a rare and immersive tasting experience.